We serve only the finest chicken available with no exceptions. Our chicken is air-chilled and has been fed an all vegetable diet, free of animal by-products, steroids, or growth hormones. The air chilling adds no water to the bird, producing a distinct, noticeably better flavor, in addition to a firmer texture.
Fresh Charcoal-Grilled Chicken
Boneless, single breast.
Marinated, breast of chicken dusted in flour and ten spice, lightly sautéed. Served with wild rice pilaf, farm mizuna, crispy shiitake mushrooms Brian, and Soy Armagnac sauce.
Pan-roasted breast of chicken stuffed with roasted garlic rosemary butter. Served with wild mushroom risotto, broccoli rabe and tomato emulsion.
Crisp Roasted Duckling
Semi-boneless, half duck. Guava orange macadamia sauce and green peppercorn sauce.